Health, 13.05.2021 19:40, naomicervero

1. Whole seed. Greenish brown seed, similar in flavor to Anise. Mostly grown in America, Asia and Africa. Used in -
Sausages, Curry, tomato, sauces, marinades, fish, pickling
etc.
What spices or herb is this?

Answers: 2

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1. Whole seed. Greenish brown seed, similar in flavor to Anise. Mostly grown in America, Asia and A...