Water, or h2o, is a covalent substance because there is a covalent bond between -
a. the hydrogen atoms.
b. one hydrogen atom and the oxygen atom.
c. the oxygen atom and each of the hydrogen atoms.
d. the hydrogen atoms and between each hydrogen atom and the oxygen atom

98 ! and brainliest plz ! the below reaction can be categorized as more than one type of reaction. which reactions are these, and what are the types of reactions?

In pea plants, the allele for tallness (t) is dominant to the allele for shortness (t). in the cross between a tall pea plant and a short pea plant shown below, what is the probability that the resulting offspring will be tall? whats the percent

Actual ingredients of lab (the cookies i am actually making) 1/2 cup sugar 1/2 cup brown sugar 1 1/3 stick margarine 1 egg 1/2 tsp salt 1 tsp vanilla 1/2 tsp baking soda 1 1/2 cup flour 1 1/3 cup chocolate chip can you answer the questions below ? discussion 1. suppose you are given the following amounts of ingredients: 1 dozen eggs 24 tsp. of vanilla 1 lb. (82 tsp.) of salt 1 lb. (84 tsp.) of baking soda 3 cups of chocolate chips 5 lb. (11 cups) of sugar 2 lb. (4 cups) of brown sugar 1 lb. (4 sticks) of margarine a. for each ingredient, calculate how many cookies could be prepared if all of that ingredient were consumed. (for example, the recipe shows that using 1 egg- with the right amounts of the other ingredients- yields 24 cookies. how many cookies can you make if the recipe is increased proportionately for 12 eggs? ) b. to determine the limiting reactant for the new ingredients list, identify which ingredient will result in the fewest number of cookies. c. what is the maximum number of cookies that can be produced from the new amounts of ingredients?