Which method of preserving food is becoming less popular?
Group of answer choices
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Biology, 29.05.2020 04:03, banditballer2
Which method of preserving food is becoming less popular?
Group of answer choices
pasteurization
canning
curing
freezing
Answers: 2
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Which class of molecules contains the amino group, nh2 (a) sugars (b) water (c) proteins (d) hydrocarbons
Answers: 1
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Which plant has a visible leaf modification that will it conserve water in extremely dry environments?
Answers: 1
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Which two factors contributed to creating a global culture? the creation of the united nations improvement in telecommunications health issues such as the ebola virus increased opportunities for global travel
Answers: 3
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This is the process of making a prediction based on the results of prior observations of similar events.
Answers: 1
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