Which of the item below is most related to the colonial era?.

If you heat soup on a stove, what happens to the movement of the soup’s particles? a. the particles move slower. b. the particles move faster. c. there’s no change in the speed of particles. d. the particles stop moving.

Which nims management characteristic to eliminate confusion caused by conflicting instructions? a. management by objectives b. chain of command and unity of command c. information and intelligence management d. accountability

Which of the following contributed most to making the items listed in the box