The sweet taste of freshly picked corn is due to the high sugar content in the kernels. Enzyme action coverts about 50% of the sugar to starch withen one day after picking. To preserve its sweetness, the freshly picked corn is immersed in boiling water for a few minutes, and then cooled. Which statement most likly explains why the boiled corn kernels remain sweet?

Boiling deactivates the enzyme responsible for converting sugar to starch

Explanation:

The boiled corn remains sweet because boiling deactivates the enzyme responsible for converting sugar to starch.

a: social security and social programs

classical republicanism, also known as civic humanism, is a form of republicanism  developed in the renaissance inspired by the governmental forms and writings of  classical  antiquity, especially such  classical  writers as aristotle, polybius, and cicero.