During the late nineteenth century, all of the following innovations occurred in consumer goods except a. the ability to refrigerate foods artificially. b. development and mass production of tin cans. c. opening of large department stores. d. emergence of ready-made clothing. e. formation of credit card companies.

The correct answer is e) formation of credit card companies.

Explanation:

After the industrial revolution came technological advances, which were very important for economic growth, the knowledge provided by the scientists of the time were necessary, they focused on making tools that would help the growth of the country's economy, and that each invention was innovative.

Like every invention that was created with an end, meeting the need for food consumers was one of the innovations.

Developing new technologies for the advancement of society was what marked the step for moving to the twentieth century. Since then, technological advances are of importance both for the economy and for the development of countries.

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