Alicia performed an experiment on squash soup. she wanted to see whether stirring the soup would really it cool down faster. her materials were the soup, two bowls, a microwave, a spoon, and two thermometers. she recorded her data in te chart below.1. amount of soup (ounces) 10 102. time in microwave (seconds) 120 1203. temp of soup after heating (°f) 150 1504. stirring time (seconds) 60 05. temp after 60 seconds (°f) 137 145a. interpret data- based on the data, describe what alicia did. b. draw conclusions- what conclusion can you draw? what does stirring do in terms of heat transfer? pls me