Biological farming is any method of farming that utilizes natural, biological processes and methods for managing crops and livestock. the goal of biological farming is to produce high-quality, healthful food and farm products by ecologically sound methods that protect water, soil, air, wildlife and other environmental resources, both on and off the farm. what is one positive ecological impact of switching to biological farming? a) it reduces herbicide and pesticide use. b) it reduces microbial activity in the soil. c) it reduces the dependence on organic fertilizers. d) it reduces the populations of earthworms in the soil.

Aflask with vinegar in it has a mass of 160 grams. a balloon with baking soda in it has a mass of 40 grams. the balloon is attached to the flask to seal the opening and the vinegar and baking soda mixes. the balloon inflates to a large volume. what will the total mass of the balloon and flask be after the balloon inflates? explain. a) less than 200 grams because the solid baking soda disappears. b) 200 grams, because all the atoms remain in the balloon or flask. c) more than 200 grams because the size of the balloon is so much larger. d) less than 200 grams because gases such as the one in the balloon are lighter than solids and liquids.