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Physics, 14.07.2019 13:30, stricklandashley43
Acommon small-molecular weight (and therefore fast diffusing for an organic molecule) ingredient in perfumes is vanillin, the primary component of vanilla bean extract (molecular weight = 152). the d for vanillin in air is 0.114 cm2/s. if i open a bottle of vanilla on the other side of the room 3 meters away, and the air is still so there is no convection, about how long would i have to wait before i could expect to smell the vanilla?
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Acommon small-molecular weight (and therefore fast diffusing for an organic molecule) ingredient in...
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