Physics, 28.02.2020 19:19, brandiwingard

Which of the following will be the best condition for bread fermentation?

a. Wet, soft dough at 85 degrees Fahrenheit
b. Dry, hard dough at 85 degrees Fahrenheit
c. Wet, soft dough at 50 degrees Fahrenheit
d. Dry, soft dough at 50 degrees Fahrenheit

Answers: 2

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Which of the following will be the best condition for bread fermentation?

a. Wet, soft d...