Why does increasing temperature increases vibration of molecules in conductors so it decreases it’s conductivity while in semi-conductors it increases it’s conductivity and no vibrations occurs in the molecules! ?

Follow these directions and answer the questions. 1. set up the ripple tank as in previous investigations. 2. bend the rubber tube to form a "concave mirror" and place in the ripple tank. the water level must be below the top of the hose. 3. generate a few straight pulses with the dowel and observe the reflected waves. do the waves focus (come together) upon reflection? can you locate the place where the waves meet? 4. touch the water surface where the waves converged. what happens to the reflected wave? 5. move your finger twice that distance from the hose (2f = c of c, center of the curvature) and touch the water again. does the image (the reflected wave) appear in the same location (c of c)? you may have to experiment before you find the exact location. sometimes it is hard to visualize with the ripple tank because the waves move so quickly. likewise, it is impossible to "see" light waves because they have such small wavelengths and move at the speed of light. however, both are examples of transverse waves and behave in the same way when a parallel wave fronts hit a curved surface.

Astate of matter all that has define volume and can flow is a(n)

The bubba chump shrimp company processes and packages shrimp for sale to wholesale seafood distributors. the shrimp are transported to the main plant by trucks that carry 1,000 pounds (lb) of shrimp. once the continuous flow processing of the shrimp begins, no inventory is allowed in buffers due to spoilage and all of the shrimp must be processed within 12 hours to prevent spoilage. the processing begins at the sorter, where the trucks dump the shrimp onto a conveyor belt that feeds into the sorter, which can sort up to 500 lb per hour. the shrimp then proceed to the desheller, which can process shrimp at the rate of 400 lb per hour. however, after 3 hours and 45 minutes of processing, the desheller must be stopped for 15 minutes to clean out empty shrimp shells that have accumulated. the veins of the shrimp are then removed in the deveining area at a maximum rate of 360 lb per hour. the shrimp proceed to the washing area, where they are processed at 750 lb per hour. finally, the shrimp are packaged and frozen. what is the daily process capacity of the processing plant (excluding the packaging and freezing)?