What do you do with leftover food? Do you store it away to eat later or throw it out? For the food that you do store, how do you label this food? If you do not label it, why might it be a good idea to start labeling it? Discuss your personal habits with food storage and how they might change after what you’ve learned in this unit.

You are caring for a patient with an anxiety disorder on the psychiatric unit. the family is present with the patient. your instructor talked in the mental health course about cognitive, affective, and behavioral psychiatric nursing interventions. a. what are cognitive, affective, and behavioral psychiatric nursing interventions? b. give some examples of cognitive, affective, and behavioral psychiatric nursing interventions you could apply to the care of this family.

After examining mohammad and ordering and reviewing the results of an ecg test, dr. williams indicates that mohammad’s heart appears to be normal. what factors might be contributing to mohammad’s episodes of tachycardia?

Anurse recently administered filgrastim intravenously to a client who has cancer and is receiving cytotoxic chemotherapy. for which of the following data, discovered after the medication was administered, should the nurse consider filling an incident report? a. the client had chemotherapy 12 hr before the medication was administered. b. the nurse flushed the client’s iv line with d5w before and after the medication was administered. c. the client’s absolute neutrophil count was 2,500/mm^3 before the medication was administered. d. the medication vial sat at the room temperature for 2 hr before it was administered.