Mathematics, 29.10.2019 15:31, Alex4530
The chef has 80 pounds of strip loin. the trim loss on the strip loin is 55% and the cooking loss is 60% of the trimmed weight. how many pounds of trimmed, cooked strip loin will the chef have left to serve to his customers?
give the answer and how you got that answer. thx!
Answers: 3
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