Which is cheaper: eating out or dining in? The mean cost of a flank steak, broccoli, and rice bought at the grocery store is $13.04. A sample of 100 neighborhood restaurants showed a mean price of $12.60 and a standard deviation of $2 for a comparable restaurant meal. (a) Choose the appropriate hypotheses for a test to determine whether the sample data support the conclusion that the mean cost of a restaurant meal is less than fixing a comparable meal at home. H0: - Select your answer - Ha: - Select your answer - (b) Using the sample from the 100 restaurants, what is the p value? If required, round your answer to four decimal places. (c) At α = 0.05, what is your conclusion? We - Select your answer - the null hypothesis. We - Select your answer - conclude that the cost of a restaurant meal is significantly cheaper than a comparable meal fixed at home.

a) The null and alternative hypothesis are:

b) P-value = 0.0151

c) We reject the null hypothesis.

We conclude that the cost of a restaurant meal is significantly cheaper than a comparable meal fixed at home.

Step-by-step explanation:

This is a hypothesis test for the population mean.

The claim is that the mean cost of a restaurant meal is significantly less than fixing a comparable meal at home.  

Then, the null and alternative hypothesis are:

The significance level is 0.05.

The sample has a size n=100.

The sample mean is M=12.6.

As the standard deviation of the population is not known, we estimate it with the sample standard deviation, that has a value of s=2.

The estimated standard error of the mean is computed using the formula:

Then, we can calculate the t-statistic as:

The degrees of freedom for this sample size are:

This test is a left-tailed test, with 99 degrees of freedom and t=-2.2, so the P-value for this test is calculated as (using a t-table):

As the P-value (0.0151) is smaller than the significance level (0.05), the effect is significant.

The null hypothesis is rejected.

There is enough evidence to support the claim that the mean cost of a restaurant meal is significantly less than fixing a comparable meal at home.  

the range of a function is the range of y-values for which it is defined, or exists. given that we are only looking at the y-values, we can already discount the first two answers as they deal with the domain of the function (range of x-values).

now, what we need to do is find the smallest and highest y-values for which the function is defined. if you'd like, you could take a ruler and start at the very bottom of the graph, find the lowest point, then move the ruler higher and higher until you reach the highest point. doing so either in your head or with an actual ruler, we can see that the lowest y-value is -5 and the highest y-value is -1.

the question now remains as to whether they are included in the range (fourth answer) or excluded (third answer). the key here is to recognise whether they are marked with an open or a closed circle. since both (-2, -5) and (2, -1) are marked with a closed circle, they are points that exist on the graph and are thus included in the range (note that if they were marked with an open circle like (4, -2) then that would signify that there is a break in the graph at that point).

thus, the fourth answer, (y | -5 ≤ y ≤ -1), is correct.

also note that usually it is good practice to scan your eye inbetween the highest and lowest point for any breaks in the graph - we do have one here at (4, -2), however -2 is still included in the range because there is another point that is included in the graph with the same y-value, ie. point (1, -2).

i hope that but if you require any further explanation don't hesitate to comment below.