Mathematics, 24.01.2020 21:31, junielouwho
To calculate the number of pounds of meat required to feed diners do the following: for poultry or meat with bones, divide the number to be served by 2.5; for meat with little or no bone, divide the number to be served by 3.5; and for fish fillets divide the number to be served by 3.5. you are negotiating with a caterer on a plan to serve ground round steak. you estimate you will have 150 guests. how many pounds of round steak should you be charged for?
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To calculate the number of pounds of meat required to feed diners do the following: for poultry or...
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