Mathematics, 05.10.2019 16:30, izzy488

The chef has 25% pounds of loin strip. the trim loss on the strip loin is 35% and the cooking loss is 80% of the trimmed weight. how many pounds of trimmed, cooked strip loin will the chef have left to serve to has customers?

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The chef has 25% pounds of loin strip. the trim loss on the strip loin is 35% and the cooking loss i...