History
History, 22.10.2019 09:00, areanna02

Which factors contributed to the end of open-range cattle ranching in the mid-1880s?
a. lack of workers
b. increase in beef prices and development of railroads
c. drop in beef prices and the invention of barbed wire
d. extreme weather

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Answers: 1

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Which factors contributed to the end of open-range cattle ranching in the mid-1880s?
a. lack...

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