What food and animals were brought to the New World from Europe?

Explanation:

Europeans introduced such domestic animals as cattle, pigs, chickens, goats, and sheep to North America, with the intent of using the animal meat for food, and hides or wool for clothing. They also inadvertently brought pest animals and plants, such as rats and assorted weeds.

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c.) biotic: snails; abiotic: temperature climate

"they had a large area of land that they owned."