How has technology reduce the spread of infectious disease?

Why is it important that salads have crunch factors, color, and appropriate dressings? a. the salad will appeal to customers with varied tastes. b. it is easy to get away with poor quality ingredients. c. it is a good way to use up leftovers. d. it will give the customer something to enjoy in each bite. e. it use more products.

What is a common risk associated with alcohol?

Based on the chart, what are the three most effective methods to protect against pregnancy?