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Select the correct answer from each drop-down menu. Complete the sentence to describe two innovations in the culinary arts attributed to George Auguste Escoffier. Escoffier created many elements of traditional cuisine. He also created the management hierarchy known as the .options for first one: for second one:dining orderkitchen brigadegrande cuisine
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Health-related fitness components include cardiorespiratory endurance, flexibility, and muscular strength. agility balance body composition reaction time
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Select the correct answer from each drop-down menu. Complete the sentence to describe two innovation...
Mathematics, 23.08.2019 18:00
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