Learning Task 2: Categorize the following diseases and disorders. Write RD for Respiratory Disease, SD for Skin Disease, GD for Gastrointestinal Disease, NI for
Neurological Impaiment, and VBD for Vector-borne Disease. Do this on your
notebook.

1. Dengue fever
2. Asthma
3. Pinworm infection
4. Cholera
5. Typhoid fever
6. Mercury poisoning
7. Amoebiasis
8. Influenza
9. Tuberculosis
10. Arsenic poisoning​

From the list below, choose all the correct statements about the functions of fat. select all that apply. select all that apply. fat provides flavor and texture to food (think ice cream) and also leaves you satisfied for longer after a meal. fat in the diet allows for the transport of vitamins a, c, and e because they are fat-soluble. lipids are an essential component of cell membranes, act as insulation under the skin, and protect organs from injury. the body can rely on carbohydrate stores during periods of low energy intake. fat is a good source of energy providing 4 kcal/g.

Jason pressures emmanuel to be a gang member. which choice is the best way emmanuel can respond? tell jason he is not interested in joining. ignore jason and brush off what he says. lighten the mood by changing the subject. keep quiet and continue listening to jason.

What is known about the genetics of diabetic disorders? what goes wrong when juvenile diabetes sets in?