The most highly fortified foods on the market are

The most highly fortified foods in the market are those ready to eat breakfast cereals. Same as enriched food a fortified food has had nutrients added all through processing but in a fortified food the added nutrients may not have been existing in the original product.

d) the ability to recognize shapes

a mother eats twice as much to support her growing fetus

limiting sugar intake in a mother with gestational diabetes, switching from diving to swimming.   depending on whether the patient is normal weight, over weight or gain will differ depending on that.