Health
Health, 13.01.2020 20:31, davienwatson8

Which best describes the requirements for organic products labeled “made with organic”? a. up to 5 percent of nonorganic content can be used. b. any processing aids must be organic. c. all ingredients must be certified organic. d. at least 70 percent of the product must be certified organic ingredients.

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Which best describes the requirements for organic products labeled “made with organic”? a. up to 5...

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