Which one of these will cause cross-contamination?
a. slicing ready-to-eat deli meats on the...
Which one of these will cause cross-contamination?
a. slicing ready-to-eat deli meats on the slicer used for slicing cheese.
b. keeping a can of insecticide right next to the slicer.
c. none of the these
d. keeping raw chicken on the bottom shelf of the walk-in cooler, away from other raw meats.?
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