A food handler reports to work with obvious yellow yellow eyes and skin what should this person be checked for

1. entire bag, then the entire bag of calories

2. the percent of fat would be the percent of fat from the serving size, added up to the entire bag of calories

3/4. the saturated fat would be on the bag label, but im pretty sure if you take the serving size and do the math to figure it out you could find out in total the fiber, saturated fat,etc..

5. no probably not

explanation:

4

who knows what the anwseer is

hey, the answer to your question would be a.) progressive resistance training.