Health, 18.11.2020 06:50, lusan4u

Darius, a restaurant manager, ensures that his servers follow food safety practices at his restaurant. Which two costs could Darlus's operation face in case of a foodborne-illness outbreak? It could face legal action, It might need a new menu. The servers could demand more wages. The servers could lose self-confidence. It would have to move to a new location. Reset Next n. All rights reserved.

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Darius, a restaurant manager, ensures that his servers follow food safety practices at his restauran...