Compare a second grader's coordination with a third grader's. Second graders are working on hand-eye coordination with one hand, while third graders have hand-eye coordination with both hands.
Second graders' fine motor skills often lag behind their gross motor skills, while third graders' fine motor skills are catching up.
Second graders have trouble coordinating physical and cognitive processes, while third graders have mastered the skill.
Second graders are still developing dexterity while third graders are ready to learn rhythmic motion.

Ineed with this ! which is a condition that should be considered when purchasing food that is safe? fruits should not be prewashed. the sell-by date should not be expired. products should not have a nutritional label. meat should be in a package that allows for air circulation. riley found a source to learn more about human immunodeficiency virus (hiv). "hiv/aids basics prevention.” centers for disease control & prevention, accessed 6 jan. 2017. what most likely made riley feel confident about this source? it came from a government site. it came from a health magazine site. it came from a social media website. it came from a popular blogging site. when making smart food choices, what question should be asked before deciding to eat at a restaurant? are the available choices in line with my nutritional goals? is the restaurant located close to my home? can available choices be ordered to take home? does the restaurant have a children’s menu?