Describe how to check food cans and jars for possible contamination of botulism

make sure there the container is not leaking, bulging, or swollen;

the container looks damaged, cracked, or abnormal;

the container spurts liquid or foam when opened;

the food is discolored, moldy, or smells bad

Explanation:

botulism- Poisoning caused by the toxin from Clostridium botulinum, a type of anaerobic bacteria that grows in improperly-prepared food.

Symptoms may include the following:

Double vision

Blurred vision

Drooping eyelids

Slurred speech

Difficulty swallowing

A thick-feeling tongue

Dry mouth

Muscle weakness

according to the cdc

risky behaviors. many behaviors are risky for your health and happiness. the main hazards include using tobacco, alcohol, and sexual activity.