Health
Health, 03.02.2020 04:50, tremainecrump1466

Which of the following describes the best way an individual can prevent food-borne illnesses? . choices: a] avoid cross-contamination during food preparation and storage. b] create legislation to limit pathogen levels in food manufacturing. d] draft guidelines for the handling of food in restaurants and stores. d] improve sanitation during the packaging process of food production..

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