Health, 16.04.2020 10:15, justyne2004
If a pathogen on food got past saliva, which additional defenses in the first line of defense would the pathogen contact?
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When making french onion soup, how do you prepare the onions? a. sweat and caramelize b. burn c. steam d. caramelize and add mayo e. add no stock.
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Health, 22.06.2019 13:00, taylorbean315
What is the answer to this particular question i have in health
Answers: 1
If a pathogen on food got past saliva, which additional defenses in the first line of defense would...
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