13. it is important to cook food to high enough temperatures so that
the possibility of cross-...
Health, 28.12.2019 04:31, Miloflippin7339
13. it is important to cook food to high enough temperatures so that
the possibility of cross-contamination is greatly reduced.
food looks fully cooked when served to a guest.
allergens are reduced to nontoxic levels.
opathogens are reduced and illness is prevented.
Answers: 1
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