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Health, 10.12.2019 02:31, PrincessKehlani15
Food worker health is an important defense against foodborne illness. what is the most important precaution to avoid contaminating food?
a. if you sneeze, use your arm
b. if you need to vomit, use the restroom.
c. do not cough over customer tables
d. when you are sick, do not work with food
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Answers: 1
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