All fats are part of a larger group known as lipids. lipids come in a variety of forms in food, including triglycerides, phospholipids, and sterols. choose the statement below that correctly describes the types of lipids found in foods. all fats are part of a larger group known as lipids. lipids come in a variety of forms in food, including triglycerides, phospholipids, and sterols. choose the statement below that correctly describes the types of lipids found in foods. the body does not manufacture phospholipids, so they must be included in the diet. triglycerides contain two fatty acids attached to a glycerol backbone. sterols like cholesterol have a ring structure. about 95% of the fat you eat is in the form of sterols.

hello! my name is zalgo and i am here to be of assistance for you today! in most cases, it takes a while for little babies to learn things, but visual presentation (showing them what do to), some physical therapy (if you have seen funny videos on the internet of parents beating things to show the kids what not to do).

i hope that this ! : d

"stay and stay proud! " - zalgo

                                                        water

a colorless, transparent, odorless, tasteless liquid that forms the seas, lakes, rivers, and rain and is the basis of the fluids of living organisms.

                                                        halon  

any of a number of unreactive gaseous compounds of carbon with bromine and other halogens, used in fire extinguishers, but now known to damage the ozone layer.

                                                  dry chemical

extinguishing agent used on class a, class b, and class c fires.

                                                  carbon dioxide

a colorless, odorless gas produced by burning carbon and organic compounds and by respiration. it is naturally present in air (about 0.03 percent) and is absorbed by plants in photosynthesis.