High standard for food safety will improve the quality of food served it will also improve tips bring repeated customers and

High standard for food safety will improve the quality of food served it will also improve tips bring repeated customers and "reduce the chance for lawsuits".

Working in an restaurant has a great deal of things to consider or it could get sued, for instance you should know where the sustenance supplies originated from, at that point once nourishment supplies are in your eatery, your business is in charge of their freshness and safety. Or then again a breaking down refrigeration unit can prompt sustenance waste, which can cost your business enormous measure of cash.  

Food safety is a scientific order portraying dealing with, planning, and capacity of nourishment in manners that anticipate nourishment borne disease.

i believe the answer would be negative peer pressure

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