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Health, 08.11.2019 06:31, lexybellx3

Aserving of food that has 10% to 19% of a nutrient based on a 2,000-calorie diet is considered to have

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Health, 04.07.2019 06:10, tashanicole

Aserving of food that has 10% to 19% of a nutrient based on a 2,000-calorie diet is considered to have a.low nutritional value b.good nutritional value c.average nutritional value d.excellent nutritional value

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Health, 15.07.2019 16:30, bloom826

Aserving of food that has 10% to 19% of a nutrient based on a 2000 calorie diet is considered to have

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Health, 22.07.2019 02:01, sarahhN7534

Aserving of food that has 10% to 19% of a nutrient based on a 2,000-calorie diet is considered to have a. low nutritional value b. good nutritional value c. average nutritional value d. excellent nutritional value

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Health, 01.08.2019 20:30, WindelCaceus123

Aserving of food that has 10% to 19% of a nutrient based on a 2,000-calorie diet is considered to have a. low nutritional value b. good nutritional value c. average nutritional value d. excellent nutritional value

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Aserving of food that has 10% to 19% of a nutrient based on a 2,000-calorie diet is considered to ha...

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