People consume different kinds and amounts of food, depending on their location, activities, and available food resources. Dietary needs and the consumption of vital nutrients varies between developed countries and developing countries.
Explain how developed and developing countries differ in food consumption and diet.

the difference is in the nutrition of the food in developed and developing countries.

Explanation:

assumed that a country with a very low anual income or the per capita having a very low value might not have the fortune to have the consumption of every nutrient possible in there daily meal. whereas in compared with the developing countries every people is sufficient and literate and much familiar with the quantity and quality consumption so and we can see that this is the first difference between the consumption of different people in countries of two face.