Bread is a staple food in france & other francophone countries. using the internet or other sources, research information about french bread in france or other francophone countries. what different types of bread are there? during what meals is it usually eaten? why is bread such a common food in france or the francophone country you chose? why is it so important to the french culture? did you ever eat french bread? what kind? is french bread a common food in your household? do you like french bread? what do you eat it with? in english, write one paragraph answering these questions about french bread.

Bread is a very common product in France. There are many types of bread there including the baguette, ficelle, brioche, fougasse, pain de campagne, and pain complet. Bread  is so popular in France because it is so easy to make. People there would eat it very often in the 1700’s during the French Revolution that baker's today carried on this tradition. Bread is most commonly eaten at breakfast time with some coffee or fruit. Bread is also eaten with soups and with butter at dinner time. I would really like to try ficelle bread because I have never had it before and looks very tasty. French bread is sometimes used in my house when we are having sou or sometimes we make sandwiches with it.

answer:

pray

explanation: