Please Help!!! 1. Tools and technologies.
Evaluate the personal, social, and environmental impacts, including
unintended negative consequences, of the choices you make about technology
use in the kitchen.
b. Evaluate how the land, natural resources, and culture influence the
development and use of tools and technologies.
(For example compare how you cook in the kitchen to how someone might cook
in a kitchen in Peru or in Africa or China or any other country you might have
knowledge about. Think about what we use and discard. What is used
elsewhere? Does this have an impact of our natural resources? Does it have an
impact of culture?)