English, 13.06.2021 08:30, DD8156

To prevent grains from getting a gluey texture, you should O A. add acidic ingredients, such as citrus juices.
O B. stir them gently using a wooden spoon.
O C. fluff them with a fork instead of stirring.
O D. hold the dish in a cool place until ready to serve.

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To prevent grains from getting a gluey texture, you should O A. add acidic ingredients, such as cit...