Explain detail about stock and Sauce​

Stocks are flavorful liquids used in the preparation of soups, sauces, and stews, derived by gently simmering various ingredients in water. They are based on meat, poultry, fish, game, or seafood, and flavored with mirepoix, herbs, and spices. Stock is the liquid—technically a “water extract”—that results from simmering animal bones, meat, and/or vegetables with water, often with the addition of aromatic herbs and spices.  Stocks play a very important part in the culinary world as the basis for soups, sauces and more.  Stocks are essential, and important to get as much flavor our of your ingredients as possible. A stock is an essence created by simmering ingredients in water for a long period of time to draw out the flavors.

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explanation:

you only need simple sentences to answer this. just answer these questions.

what do you think annie thinks of the mother? do you think annie believes the mother is a fit mother for helen.

what about the father? what would annie think of him? she might not like him, but does she respect him.

how about the son? would annie think he is the only voice of sanity in an insane place?

what about helen herself? this is the key question. how does she see helen? what do you suppose she thought her first job was going to be.

these aren't hard questions. just state the obvious. annie is not that well educated: she just knows what she has to do. write it that way.

you can do it if you've read the book or seen the play or movie.

the answer is "began" because it is a action that can be done