To make scrambled eggs, you first crack the eggs into a bowl. after you beat the eggs with a fork, you pour them into a hot frying pan with a little melted butter. when your eggs start to harden, stir them with a silicon spatula to achieve a scrambled consistency. transfer the eggs to a plate when they are cooked to your liking. which organizational pattern is used in the example? a. cause and effect b. sequential c. topical d. spatial