How much glucose would you need to weigh out to prepare 250 mL of a 6.5% glucose
solution?

Does the temperature affect the solubility of sugar and salt in water? if it does tell me like different temperatures with different solubilities so i can sketch down a graph

Match the following vocabulary terms to their definitions. 1. amount of energy required to change 1 gram of material from the solid to the liquid state at its melting point 2. a measure of the kinetic energy of the particles of a substance 3. the amount of heat energy required to raise the temperature of 1 gram of liquid water from 14.5°c to 15.5°c 4. amount of energy required to change 1 gram of material from the liquid to the gaseous state at its boiling point 5. the amount of energy required to change 1 gram of a substance 1°c a. temperature b. latent heat of vaporization c. latent heat of fusion d. calorie e. specific heat

Tell me the iupac names of the following alcohols: