1 point Cooking with electromagnetic

waves, either with or without a

small amount of added liquid. The

food can be browned or given a

crust only if combined with a

dry-heat method such as grilling.

It is ideally suited for reheating

food.

Which of the following best explains why the end of a spoon sticking out of a cup of hot water also gets hot? question 7 options: the heat from the hot water is conducted through the spoon handle the hot water heats the air surrounding the upper part of the spoon. the hot water causes a physical change in the spoon handle. the hot water causes a chemical reaction to take place in the spoon.

1. if you have a gas at 127 degrees c, what is it's absolute temperature (kelvin)? a. 200kb. 300kc. 400kd. 500k2. if you had a gas whose absolute temperature measured 45 k, what is that temperature in celsius? a. -228 cb. -300 cc. 125 cd. 112 c

If 15 drops of ethanol from a medical dropper weight 0.60g, how many drops does it takes from a dropper to dispense 1.0ml of ethanol? the density of ethanol is 0.80g/ml