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What types of compounds are held together by shared electron pairs?
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Suppose you have designed a new thermometer called the x thermometer. on the x scale the boiling point of water is 129 ? x and the freezing point of water is 13 ? x. part a at what temperature are the readings on the fahrenheit and x thermometers the same?
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Which describes fat? a: a carbohydrate that produces energy b: a nucleic acid that directs cell function c: a lipid that stores energy d: a protein that speeds up a chemical reaction
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If 2 molecules of one reactant combine with 3 molecules of another to produce 5 molecules of a product, then what is the representation of the reaction?
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What types of compounds are held together by shared electron pairs?...
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