When you add baking soda to vinegar, the mixture fizzes as carbon dioxide gas is produced. Suppose you added water to vinegar before you mixed it with the baking soda. Why will the rate of carbon dioxide production decrease?

Which sentence best explains the high melting point, boiling point, and surface tension of water? a. the hydrogen atom on each water molecule is strongly attracted to the hydrogen atoms on nearby molecules. b. ions dissolved in the water cause nearby molecules to become temporarily polar. c. the water molecules are connected to each other with covalent bonds. d. water molecules that have lost electrons attract the water molecules that have gained electrons. e. the negative side of each water molecule is attracted to the positive sides of nearby molecules.