Why is staph more resistant to high salt concentration?

Staphylococcus aureus is a halophilic bacteria that grows in saline water such as saline soils, salt lakes,  and salted food. They have certain intracellular adaptation such as keeping low intracellular ionic concentrations, accumulating organic solutes to maintain equilibrium of the osmotic pressure across the cytoplasm or making adaptations to the cytoplasmic membrane in order to grow in hyper saline environments.

explanation:

i think option no d is the correct answer

"hydrogen bonding is the attraction of h atoms in the water molecule (slight + charge) to o atoms in a neighboring water molecule (slight - charge); it is a weak interatomic force. but it is still strong enough to the water molecules "stick" together."