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Chemistry, 22.06.2019 01:00, deaishaajennings123
What is the equilibrium constant of aa+bb=cc+dd
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Chemistry, 22.06.2019 11:40, arlabbe0606
Effect of rotenone and antimycin a on electron transfer rotenone, a toxic natural product from plants, strongly inhibits nadh dehydrogenase of insect and fish mitochondria. antimycin a, a toxic antibiotic, strongly inhibits the oxidation of ubiquinol. (a) explain why rotenone ingestion is lethal to some insect and fish species. (b) explain why antimycin a is a poison. (c) given that rotenone and antimycin a are equally effective in blocking their respective sites in the electron-transfer chain, which would be a more potent poison? explain.
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Chemistry, 23.06.2019 19:40, RebeccaBloop8578
Aresearcher finds that white bread contains more preservatives and has a higher moisture content than wheat bread. she designs a test to sermons whether the type of bread, white or wheat, affects the amount of mold growth. what must be done for the researcher to accurately measure the dependent variable?
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How many drops are in 655 mL of a can of soda?...
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