Balance the equation below_AgO—>_Ag+_O2

In a laboratory experiment, a fermenting aqueous solution of glucose and yeast produces carbon dioxide gas and ethanol. the solution was heated by burning natural gas in a bunsen burner to distill the ethanol that formed in the flask. during the distillation, the ethanol evaporated and then condensed in the receiving flask. the flame of the burner was kept too close to the bottom of the flask and some of the glucose decomposed into a black carbon deposit on the inside of the flask. during this experiment the following changes occurred. which of these changes involved a physical change and not a chemical change? check all that apply. 1-condensation of ethanol 2-evaporation of ethanol 3- formation of carbon dioxide gas from glucose burning of natural gas 4-formation of ethanol from glucose by yeast 5-formation of a carbon deposit inside the flask

Assuming complete dissociation of the solute, how many grams of kno3 must be added to 275 ml of water to produce a solution that freezes at -14.5 c? the freezing point for pure water is 0.0 c and k_f is equal to 1.86 c/m

Which of the following changes will decrease the total amount of gaseous solute able to be dissolved in a liter of liquid water? (2 points) decreasing temperature decreasing pressure decreasing surface area decreasing solute concentration