0.0 A loaf of bread has a mass of
250.0 g and a volume of
2,575 cm3. What is the
density of the bread?
cm3
10
1

One or more substances changing into one or more substances is an example of a

The boiling point of propanoic acid is higher than that of 1-butanol because: propanoic acid has a higher molecular weight than 1-butanol. propanoic acid is more soluble in water than 1-butanol. propanoic acid is a better hydrogen bond donor than 1-butanol. propanoic acid forms hydrogen bonded dimers and 1-butanol does not. 1-butanol forms hydrogen bonded dimers and propanoic acid does not.

If i add water to oil what will happen