An automobile achieves a gas mileage of 24.5 mi/gal. How many kilometers can it travel on 1.5 L of gasoline?

Amass of 100.0 g of solute is dissolved in water so that 850. ml of a 0.7500 m solution has been prepared. what is the molar mass of the solute?

Actual ingredients of lab (the cookies i am actually making) 1/2 cup sugar 1/2 cup brown sugar 1 1/3 stick margarine 1 egg 1/2 tsp salt 1 tsp vanilla 1/2 tsp baking soda 1 1/2 cup flour 1 1/3 cup chocolate chip can you answer the questions below ? discussion 1. suppose you are given the following amounts of ingredients: 1 dozen eggs 24 tsp. of vanilla 1 lb. (82 tsp.) of salt 1 lb. (84 tsp.) of baking soda 3 cups of chocolate chips 5 lb. (11 cups) of sugar 2 lb. (4 cups) of brown sugar 1 lb. (4 sticks) of margarine a. for each ingredient, calculate how many cookies could be prepared if all of that ingredient were consumed. (for example, the recipe shows that using 1 egg- with the right amounts of the other ingredients- yields 24 cookies. how many cookies can you make if the recipe is increased proportionately for 12 eggs? ) b. to determine the limiting reactant for the new ingredients list, identify which ingredient will result in the fewest number of cookies. c. what is the maximum number of cookies that can be produced from the new amounts of ingredients?

If the concentration of phosphate in the cytosol is 2.0 mm and the concentration of phosphate in the surrounding fluid is 0.1 mm, how could the cell increase the concentration of phosphate in the cytosol? a) passive transportb) diffusionc) active transportd) osmosise) facilitated diffusion